While I am taking part in my $50 a month spent on food grocery challenge, I will be documenting what I eat each week. Some people have expressed concerns that I can't possible eat enough on just $50 a month. I hope this type of documentation puts their fears to rest. February 13
Breakfast/Lunch - eggs, tomatoes, toast, apple juice
Dinner - meatloaf, salad, apple sauce, milk
February 14
Breakfast - cereal and milk
Lunch - leftover shrimp fried rice, grapes
Dinner - leftover bagel pizza
February 15
Breakfast - cereal with milk
Lunch - lobster bisque (from Bravo)
Dinner - leftover meatloaf
February 16
Breakfast - bananas w/PB
Lunch - turkey wrap with lettuce and tomato and mayo, grapes
Dinner - Parmesan pasta, peas, carrots, milk
February 17Breakfast - cereal with milk
Lunch - leftover Parmesan pasta, peas
Dinner - banana and PB sandwich on wheat, apple juice, grapes
February 18
Breakfast - cereal with milk
Lunch - ham and bean soup (from my freezer), half a bagal
Dinner - beef hot dogs, grapes, kiwi fruit
February 19
Breakfast/Lunch - PB and banana sandwich on wheat
Dinner - (at a friend's) bakes spaghetti, corn casserole, salad, pound cake, cranberry juice
Dinner - (at a friend's) bakes spaghetti, corn casserole, salad, pound cake, cranberry juice
All the food groups covered there, that should prove the cynics wrong.......
ReplyDeleteTonight we are having, roast pork, apple sauce, mashed potatoes and broccoli, yum
Maureen, can I come to your house for dinner? PLEASE?!?!
ReplyDeleteOk but, are you very active? If not it is a good choice.
ReplyDeleteI'm not so active this time of the year, anonymous... Ohio winters are cold and I sit at a desk all day long. I do try to work out in the gym during lunch. I pick up steam when the weather warms up and I can spent the weekends and evenings outside.
ReplyDelete-Denise @ Budget Confidential (posting under my 'The Single Saver' name).