While I am taking part in my $50 a month spent on food grocery challenge, I will be documenting what I eat each week. Some people have expressed concerns that I can't possible eat enough on just $50 a month. I hope this type of documentation puts their fears to rest.
January 30
Breakfast - eggs, tomatoes, toast, orange juice
Lunch - clam chowder
Dinner - BBQ ribs, green beans, potato, milk, ice cream
January 31
Breakfast - toast and PB
Lunch - BBQ ribs, green beans, potato, milk
Dinner - mac and cheese, salad, milk
February 1
Breakfast - toast and PB
Lunch - leftover mac and cheese, salad, kiwi fruit
Dinner - pork fried rice, broccoli, apple sauce, milk, ice cream
February 2
Breakfast - toast with PB
Lunch - leftover pork fried rice, broccoli, apple sauce, milk
Dinner - ravioli, salad, milk, ice cream
February 3
Breakfast - toast and PB, Pepsi
Lunch - Hormel meal (chicken, pasta, veggies), apple, Pepsi (bad migraine this day, hence the two Pepsi's)
Dinner - egg, toast, tomato, apple juice
February 4
Breakfast - toast and PB
Lunch - leftover gyro meat (this was in the freezer) with tomato and tortilla, kiwi fruit
Dinner - spaghetti and meat balls, salad, bread, milk, ice cream
February 5
Breakfast - cereal with milk
Lunch - hot dog, Cadbury Egg
Dinner - salmon, baked tomatoes, potato with butter and sour cream, milk, ice cream